![]() With the right ingredients and these simple tips, you’ll be able to complete this recipe for Rum Balls in no time. Once you’ve stored them properly, they can stay fresh in the container for up to three days. In another bowl, mix corn syrup and rum stir into wafer mixture. Add crushed wafers and walnuts toss to combine. If you’re planning to prepare the Rum Balls for a party and want to get making these out of the way so that you can focus on other things, simply store these balls in an airtight container. In a large bowl, mix confectioners' sugar and cocoa until blended. Because they have that glaze on them, they’re even sweeter, and that taste will go great with the other ingredients used to prepare these homemade Rum Balls.
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